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White Bean Soup with Cabbage and Salmon
Soup of the Day
Congratulations! Soon people all over England will be making soup Jersey-style!
Posted by: OTTami | October 21, 2005 at 11:26 AM
Those brits are always right on in the taste-ful department.
Posted by: Mary Beth | October 21, 2005 at 07:38 PM
Holy smokes! You glam thing, you!
Well, one thing's for sure: when we all sit around the fire telling soup stories, my lips'll be zipped.
Posted by: Tata | October 21, 2005 at 11:41 PM
Congratulations! That is excellent. Now I can tell everyone that I knew ya when ya wuz just a rank contenda.
Posted by: Jim - PRS | October 22, 2005 at 01:28 AM
The soup sounds good, too. I think I'll make it next week.
Posted by: Sharon GR | October 22, 2005 at 10:38 AM
I think you should tell them you will fly over (expenses paid)and cook a pot of soup!
Posted by: toxiclabrat | October 22, 2005 at 07:51 PM
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Congratulations! Soon people all over England will be making soup Jersey-style!
Posted by: OTTami | October 21, 2005 at 11:26 AM
Those brits are always right on in the taste-ful department.
Posted by: Mary Beth | October 21, 2005 at 07:38 PM
Holy smokes! You glam thing, you!
Well, one thing's for sure: when we all sit around the fire telling soup stories, my lips'll be zipped.
Posted by: Tata | October 21, 2005 at 11:41 PM
Congratulations! That is excellent. Now I can tell everyone that I knew ya when ya wuz just a rank contenda.
Posted by: Jim - PRS | October 22, 2005 at 01:28 AM
The soup sounds good, too. I think I'll make it next week.
Posted by: Sharon GR | October 22, 2005 at 10:38 AM
I think you should tell them you will fly over (expenses paid)and cook a pot of soup!
Posted by: toxiclabrat | October 22, 2005 at 07:51 PM